Menu
Appetizers
King of Wings 17
Jerk, Northern BBQ, hot 007, Honey garlic, Lemon pepper, Cajun, El diablo
Spinach Dip 16
Four cheese blend, Spinach, Spring herb butter, served with grilled Naan bread
Taco Cups 15
Chicken or beef, orange pico de gallo, southwest mayo, sweet red cabbage
Crispy Beef Wontons 16
Vegetable braised beef, sauteed onions in a fried wonton wrapper
Fish Cakes 17
Cod fish, potatoes, bell peppers, scotch bonnet, heavy cream, seasoned egg yolks
Salads
House Salad 14
Spring mix, cucumbers, bell peppers, red onions, cherry tomatoes, house dressing
Caesar Salad 15
Romaine lettuce, bacon, parmesan cheese, garlic herb croutons, house Caesar dressing
Greek Salad 16
Spring mix, olives, red onions, cherry tomatoes, feta cheese, cucumbers, house greek dressing
Mains
Colonel Salmon 32
Citrus pan seared salmon, creamy white wine sauce
Sirloin Steak 38
10oz sirloin steak, new orleans creole steak spice, topped with herb & garlic butter
RDV Lamb Chops 42
Half rack lamb chop, house red wine marinade
Steam Stuffed Chicken 34
House marinated steamed chicken breast, stuffed with cream cheese, spinach, mushrooms and bell peppers
Pastas
Bacon Carbonara 26
Spaghetti noodles, egg yolk, heavy cream, green onions, diced tomatoes, parmesan cheese, bacon
Seafood Linguine 32
Linguine noodles, lobster, jumbo shrimp, scallops, creamy white wine sauce, diced bell peppers
Rosee Chorizo 28
Rosee sauce, rigatoni noodles, chorizo, garlic, basil, chipotle peppers
Pesto Amore 27
Penne noodles, pesto alfredo sauce, boneless grilled chicken thighs, cherry tomatoes
Desserts
Crème Brûlée 12
Classic vanilla bean crème brûlée with caramelized sugar crust
Berry Cheesecake 14
New York style cheesecake with fresh berry compote
Rum Infused Brownie 13
Warm chocolate brownie with vanilla ice cream and rum caramel sauce
Sides
Side salad, sweet plantain, mash potatoes, jollof rice, fries, yam fries